Artist interview: Mel Stringer

Artist interview: Mel Stringer

Mel Stringer

I had the joy of conducting an email interview with the lovely artist Mel Stringer recently – you might already be a fan of her work on Frankie Magazine, or her well-stocked and extremely popular Etsy shop; but if you aren’t, you might just change your mind.

Hi Mel! Can you tell us a little bit more about yourself? Are you a full time artist?

I am a full time artist, yes. It was a tad scary making the leap from part time to full time but every day is rewarding when you work for yourself. There are definitely days when I need to force myself to dig my feet into the sand on the beach or watch movies in bed though, a charging of batteries so to speak. There’s always so many possibilities!

Where do you live? What stands out about living where you are, and what is your daily schedule like?

I’m currently based in Brisbane, Australia. It’s a sub-tropical city with a healthy list of artists and musicians. I work from my home-based studio and I love it.

A typical day would be waking early, feeding my pug Grover, checking emails and clicking around on the internet. Checking my calendar and making a to-do list for the day. At the moment I’m really inspired to work when listening to 70’s R&B, so I’ll crank up some tunes and start working on packing orders, commissioned portraits or just scribbling and dabbling about – dreaming up new ideas in my sketchbook.

Then I’ll head out to the stationery shop to get supplies or the post office to mail stuff off. Most days I’ll bring Grover in with me but he won’t sit still.

Do you keep a journal/sketchbook, and would you mind if we had a sneak peek?

Of course! Here are a few snapshots taken from my Instagram.

sketchbooks

I love your style – how did it come about?

I was brought up with such inspirational sources as my Dad who is a cartoonist himself, Disney, Looney Tunes, The Simpsons, Astro Boy, MAD Magazine, Sailor Moon, Don Bluth and those sorts of cartoons that most kids my age grew up watching.

As I got older my influences started to include artists like Robert Crumb, Yoshitomo Nara, Dan Clowes, Ross Campbell, Plump Oyster. A running thread throughout these artists was the way they depicted girls and women in their work. I really connected with it and identified with the shapes and figures they were putting down.

I started drawing my own body and face more and more after I left highschool. It’s a form of self love when I can be proud of what I see on paper and in my reflection.

You have a new book out – Cute Yum, published by Belly Books. Can you tell us a bit more about it? What was the inspiration behind the book, and how did it all come together?

Mel Stringer for Cute Yum

Mel Stringer for Cute Yum

I was approached by Belly Kids late last year about the possibility of working with them on a publication. I had a long think about what I would most like to make and what’s been bubbling up inside me for some time that I just needed to express. I decided on creating a huge collection of female fashionistas (both minimalist and ott) modeling their clothing combinations. That way I could draw my girls, my most favorite types of clothing and have it all in a big collection.

I was inspired by the Japanese street fashion book FRUITS when I found it in late highschool. Since then I’ve been so impressed by street fashion blogs and Japanese fashion. Cute Yum is my own version of street fashion photography.

What’s next for you? Where do you see yourself in the next few years?

Girl Glue #2 is coming out soon, it’s a zine that’s focused on creative females that I put together. A few other projects being brewed too! I’m hopefully setting up a new studio in the near future soon, somewhere to spread out and get into my musical project Sparkle Gang as well.

In the next few years I can only hope to be happy and doing cool stuff that I love.

Knowing what you know now, what advice would you give yourself when you were just starting out as an artist/illustrator?

Stay strong, be brave. Everything else just happens naturally if you are truly passionate about your work. In saying that, I feel I’m still only just starting out so this advice is for me in this present moment as well.

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Thanks so much Mel! You can pre-order Mel’s latest book Cute Yum, published by Belly Books over here.

Silvia Celiberti: creating visuals for the brain and stomach

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I don’t get emails that pique my interests enough, but when Silvia Celiberti sent me one that talked about her illustrations for a new book called The In vitro Meat Cookbook – an intriguing publication about the future of laboratory meat and it impact on our society, culture and habits – I knew I had to see for myself what it was all about.

From Silvia’s description of the project:

In 2013 the world’s first lab grown burger was cooked. Nevertheless, many people still find it an unattractive idea to eat meat from a lab. And rightly so, because before we can decide whether we will ever be willing to consume in vitro meat, we must explore the new food cultures it may bring us.

The In Vitro Meat Cookbook is a project by Next Nature. I collaborated with the creative team in developing and visualising the wild recipes in typical meaty fashion (red ballpoint), with more than 40 “meta- illustrations”. The stylistic choice meant  to communicate further than what’s merely the pictorial aspect of the image; as somebody would when encountering something utterly new, foreign and mysterious, we tried tried to document the In Vitro Meat Cookbook future until its most idle details.

The In Vitro Meat Cookbook aims to move beyond in vitro meat as an inferior fake-meat replacement or horseless carriage, to explore its creative prospects and visualise what in vitro meat products might be on our plate one day.

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Her illustrations, using a red ball point Bic pen is detailed as it is beautiful in its outlandish suggestions (but is it?) of what the future might hold for such scientific discoveries. Her previous portfolio shows a mix of projects that shadows her passion in food, the environment, sustainability, and community that has led her to projects that somehow merge these topics together. As she so succinctly describes the intention for The In vitro Meat Cookbook:

The aim of the project was not to promote lab-grown meat, nor to predict the future, but rather to visualise a wide range of possible new dishes and food cultures to help us decide what future we actually want.

Go ahead and see her portfolio – and be wowed with not just her illustrations, but by her humour and yes, her brains.

Reflection

Marika Maijala

Marika Maijala

 

Throughout the year, I usually end my evenings (and nights) with a to-do list for the next morning. When December rolls around though, it becomes a little different. I’ve stopped writing down to-do lists for the rest of the month. Instead, I write down more goals, more ideas, and allow myself more time to dream. It’s a to-do list still, but one that’s rooted in possibility. It’s a time where I focus on regrouping my thoughts and to reflect on things that have transpired over the past 12 months and turn what I’ve learnt into something tangible. All the emotions, energies and ideas that have come my way; reinterpreted, and renewed.

2015 is a year in which more adventures will be had, and more learning to be done.

52 weeks to make things that count, and to be of service to others.

365 days filled with new possibilities every single day.

Happy holiday friends, and thank you for being a part of Pikaland this year.

Here’s to more peace, love and creativity; from our family to yours.

What about you? What’s on your to-do list for 2015?

[ Illustration by Marika Maijala ]
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